ROYAL TEMPRANO - 4 x 2 L Pack - NEW HARVEST 2025-2026!

ROYAL - 4x2L NEW HARVEST (2025-2026)

Discover the excellence of Royal EVOO - 4x2L, a treasure from nature that transforms every dish into a gourmet experience. This extra virgin olive oil, made from the finest Royal variety olives, stands out for its intense, fruity flavor, with notes of fresh grass and a slight spicy touch that will delight your palate.

PACKAGING: Box of 4 2-liter containers

OLIVE VARIETY: 100% Royal

HARVEST DATE: From October 30, 2025.

PRODUCTION AREA: Exclusive and indigenous variety from the Sierra de Cazorla region (Jaén).

HARVESTING METHOD: Selection of the fruit through annual analyses. We are responsible for purchasing the best olives from the Sierra de Cazorla countryside (Jaén). We hold the Traditional Olive Grove seal (ASOLITE). Traditional harvesting at dawn, during low temperatures, with traditional machinery and methods.

EXTRACTION METHOD: No more than 2 hours after harvesting, our Micro-mill will be ready for olive milling. Cold extraction + Cooling System throughout the entire process. Stainless steel and food-grade belts for a production of 2000kg/h. Small quantity to seek maximum quality.

CELLAR STORAGE: Cellar built with optimal dimensions and materials for temperature and light. Nitrogen-blanketed stainless steel tanks.

HEDONISTIC TASTING: Fresh and sweet fruity aroma, from the Royal olive, and a slight spiciness, characteristic of the Picual variety. On the nose, it presents an intense green fruitiness with hints of apple, almond, tomato plant, and olive leaf. On the palate, it is sweet and slightly spicy. It is a harmonious and very balanced EVOO.

PAIRING: Ideal for grilled vegetables, oily fish, pasta, carpaccios, tuna tatakis, salmon, and seafood.